Vessel Type: Luxury River Cruising
Passenger Capacity: 60 passengers
Length: 180ft / 55m
Built: 2008
ACCOMMODATION
20 upper deck, 10 main deck staterooms - 170 square feet, finished in teak and brass - Panoramic French window, leading to personal deck space - Central AC with individual control - Premium mattresses - 24h laundry service
WINING & DINING
Local master chef heading an experienced international culinary team - Semi-buffet breakfast, Semi-buffet lunch, and seated theme dinners - Daily lean & light menu options - Complimentary coffee, water, tea, soft drinks, local beer, local spirits, juices - Extensive wine list with premium wines - Series of cultural performances, educational talks, cooking classes, and ship tour - Welcome drink on arrival - Welcome cocktail - Farewell reception - Theme dinners - Spacious, air-conditioned saloon bar with nightly entertainment - Sundeck bar - 24hrs hospitality bar - Onboard bakery with daily freshly baked breads and rolls
ON EXCURSIONS
Admissions - Shoe cleaning after excursions - Bottled drinking water - We give away aluminium water bottles - Cold towel service after excursions - Refreshing drink following excursions - Full-size motor coach on all excursions - 1st aid trained assistant guide to follow all tours and excursions
SAFETY & SECURITY
All onboard crew is trained and certified as per international marine standards - Fire alarm system in all cabins, public areas and back areas - Fire fighting system in all ship areas - Expert marine superintendant - 24 hrs watch on duty
ONBOARD STAFF
Captain - River Pilot - First Officer - Chief Engineer - 1st Engineer - Electrician - Bosun & nautical crew - Ship manager - Housekeeping - Dining - Bar keeper - Chefs - Local tour guides
PUBLIC SPACES
Guest relation desk - Fair-trade shop - Lecture and meeting room with oversized flat screen TV, LSD projector and sound system - Art gallery featuring local art and artists - Library with contemporary and classic literature